The food industry intentionally adds sugar to products to increase sales and actively misleads the public through deceptive labeling and funding biased scientific research.

“73% of all of the items in the grocery store are spiked with added sugar by the food industry cuz they know when they add it you buy more you can't believe what they're telling you if they say something is healthy it's usually the opposite and I'm part of numerous lawsuits suing the food industry”