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Topic
Coffee Brewing
Last discussed
7mo ago
Feb 18, 2026
1 tagged in 12 months
Stop Making Bad Coffee
New York Times Podcasts·Feb 18, 2026
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MP
Freshly ground coffee yields a superior taste compared to pre-ground coffee because the latter loses flavor by going stale quickly.
“The consensus is that freshly ground coffee is going to taste better than pre-ground coffee. Once it's ground, it goes stale very quickly, loses that flavor.”
New York Times Podcasts · Feb 2026 · 1 episode · 4K views on this topicPositions are extracted from transcripts by a model and may misattribute who said what. Every quote links to the episode it came from.
In the transcripts