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Nov 12, 2025
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Foodminds X Relais & Châteaux - Meeting the Leaders in Gastronomy - Il Luogo - Aimo e Nadia
Foodminds - Il Sapore del Successo·Nov 12, 2025
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Sustainability involves active synergy with local producers to develop unique quality and maintain biodiversity.
“We created a lard that went beyond the specifications but with Fausto Guadagni. a great producer who has been working with us for more than 30 years and with him we have managed to make our own lard, our own lard which is then a component of a dish.”
Foodminds - Il Sapore del Successo · Nov 2025 · 1 episode · 211K views on this topicExtracted by a model; may misattribute who said what.
In the transcripts